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MACROBIOTICS IN THE UNITED STATES: An Assessment of Services and Activities 

Study Areas in Utah: Salt Lake City

 

Salt Lake City, UT

Map of Salt Lake City

 Summary and Impressions of the Macrobiotic Community: There was an active center until 1988.  Macrobiotic potlucks started in 1986 and continued for 10 years. During this time there were paid macro dinners, a newsletter, visiting counselors and teachers. Anita Catron was a strong leader of the local macrobiotic community, until recently. Services are currently available from Sylvia Gray and Lois Sprunt, but community cohesion is lacking. Macrobiotic counseling and cooking services are still available in the area, however, and there are sufficient resources to support a macrobiotic lifestyle.
Paid or Potluck Dinners: There are no potlucks or paid dinners currently.  
Education Centers: None.
Seminars: There used to be visiting counselors, but not now.  
Newsletter: None now.
Support Groups: None  
Visiting Counselors and Cooking Teachers: None recently. The following counselors and teachers visited at one time: Verne Varona, Dr Mary Rogers, Bill Spear, Bill Saedlo, Rebecca Wood, Herman Aihara.
Resident Counselors: Sylvia Gray, Ruth Ann Benson  
Resident Cooking Teachers: Sylvia Gray, Lois Sprunt  
Professional Cooks or Caterers: Lois Sprunt.
Work Study Programs: None  
Other Counselor Interests: No data.
Promotional Activities: Ads in Catalyst, an alternative medicine magazine  
Publications, Books, Cassettes: At local health stores  
Web Sites: Rebecca Woods web site: www.benourished.com; http://www.macrobiotics.net/
Cottage Industries: None.
Macrobiotic Restaurants: There are no macrobiotic restaurants.  7 restaurants advertise vegan options.  
Natural Food Chain Stores: Wild Oats.
Independent Natural Food Stores: Essentials for Natural Living  
Natural Food Co-Ops: None  
Mail Order Buying Clubs: None  
Macrobiotic Community Assessment: Moderate Services: 2 counselors (1 only occasionally) & 2 cooking teachers. Dormant Activity: No activity. Potlucks from 1986 – 1996; none now.  
Area Description: Salt Lake City is the capitol and largest city of Utah.  The Mormon Church has its headquarters there. They form more than half the city's population.  The city lies in the Salt Lake Valley in the foothills of the Wasatch Range of the Rocky Mountains.  It is about 15 miles southeast of Great Salt Lake.  The metropolitan area population is 1,072,200.  
Municipalities with macrobiotic services or community activities: Midvale, Ogden, Orem, Park City, Provo, Salt Lake City, Sandy.
Link to Macrobiotic Practitioners who were interviewed in Salt Lake City, UT for this project who also earn money by providing Macrobiotic services

         

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This work was supported by Grant/Cooperative Agreement Number U48/CCU409664-09 from the Centers for Disease Control and Prevention. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the Centers for Disease Control and Prevention.

   

Macrobiotics Research Project: 

A 2-year grant sponsored by Centers of Disease Control; October 2000 to September 2002

University of South Carolina, Prevention Research Center-Special Interest Project, School of Public Health

15 Medical Park, Suite # 301, Columbia, SC 29203